WE ARE ABOUT TO RELEASE A DIARY OF UPCOMING EVENTS.
IF YOU ARE INTERESTED PLEASE BOOK AHEAD BECAUSE MANY OF THE EVENTS WILL BE FILLED EARLY....................
AND REMEMBER WHAT THEY ARE SAYING ABOUT US:
EDINBURGH EVENING NEWS: ’A hidden gem’
’For fans of Greek food, or total novices, this restaurant is a MUST’
THE LIST: ’The whole experience of MYBIGFATGREEKKITCHEN is to magic up memories (or fantasies) of summer holidays in Greece and tipsy nights spent in a taverna, ending a day’s sunbathing with a table of meze and ouzo’
AWARD-WINNG FOOD WRITER AND SUNDAY HERALD CRITIC, JOANNA BLYTHMAN: ’You walk through the door with elevated expectations, believing you are going to eat better than the generic Greek offering. Happily I wasn’t disappointed.’
What about the Greek classics: ?
THE SCOTSMAN:
Moussaka: ’a great choice - meaty lamb mince - squishy aubergine - oregano-spiced tomatoes and a rich layer of molten cheese and bechamel sauce. A simple recipe that hit the soul food spot. ’
Baby-pink Taramasalata: ’beautiful velvety texture.’
Tzatziki: ’the creamiest, most cucumber-laden I have ever had.’
SUNDAY HERALD: ’The platters for two people represent good value as does the Pre-Theatre deal. Oh, and they also do great chips. ENOUGH SAID !’
And there’s so much more to come.
Drop us your email address and we’ll let you know about:
GREEK DANCING NIGHTS
BELLY DANCING EVENINGS
GREEK WINE TASTING EVENTS
WIN ONE OF OUR MONTHLY ’FREE MEALS FOR TWO’ COMPETITIONS
OUR ON-LINE DELI WHERE YOU CAN BUY THE BEST OF OUR GREEK WINE AND FOOD AT A DISCOUNT.
Our Autumn and Winter opening hours are:
Tuesday to Saturday: 5pm - 10 pm(last orders)
On Sundays from 5pm -10pm(last orders)
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And why not try our Takeout menu which has all your favourite dishes ?
And to keep an eye on how everyone is enjoying themselves at MYBIGFATGREEKKITCHEN watch out for us on Facebook and check out our Funwall on this site. |
